Coffee Barista | Modern and New Café

Job Description

Responsibilities

• Prepare espresso-based drinks, including cappuccino, latte, mocha and other specialty beverages.
• Operate espresso machines, grinders and other beverage equipment.
• Steam and texture milk and maintain consistent drink quality.
• Take customer orders and process payments using the POS system.
• Recommend beverages and other menu items to customers.
• Maintain a clean and organised coffee station and equipment.
• Monitor beverage supplies, assist with inventory checks and minimise wastage.
• Follow food safety, hygiene and sanitation standards.
• Handle customer complaints professionally and support general café operations.

Requirements

• 1–2 years' experience as a Barista in a café or similar beverage environment.
• Practical knowledge of espresso preparation and coffee-making techniques.
• Ability to operate commercial espresso machines and grinders.
• Good milk-steaming and texturing skills.
• Latte art skills are an advantage.
• Good customer service and communication skills.
• Strong attention to detail, cleanliness and personal hygiene.
• Ability to multitask and work efficiently during busy periods.
• Reliable, punctual and team-oriented.
• Candidates living around Lekki and Ajah are strongly encouraged to apply.

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